Cardamom Ginger Masala Tea


Cardamom Ginger Masala Tea

Specifications

Time of Day to Drink Evening
Appearance Dark Brown Red
Ingredients Black Tea, Cardamom, Ginger
Caffeine High
Add Ons Milk, Sugar, Jaggery
Complements Indian Snacks, Biscuits, Cakes, Bread toast
Price Range Rs. 49-10gm/5Cups, Rs. 299-100gm/50Cups
Best Consumed Hot

Additional Information

Product Code CRGGM
Min. Order Quantity 10 Kilogram

Description
This Chai blend boasts of ginger and distinct cardamom flavours that are balanced out by the muscatel Assam CTC. The flavour is well rounded spicy sweet note. The aroma is a distinct cardamom with hints of ginger and muscatel Assam CTC.

Liquor

  • Taste- This blend is made using exotic Assam CTC and blended with natural cardamom and ginger to bring a perfectly balanced tea. As we sip, it begins with a spicy note with a sweet undertone. It ends with a well rounded spicy sweet note.
  • Aroma -The aroma is perfectly balanced spicy aroma of cardamom, ginger with a muscatel Assam CTC note.


Dry leaves
The leaf bears a balanced aroma of cardamom and ginger mix. The appearance is CTC leaf with cardamom and ginger flakes, adding beautiful contrast to the tea.

Infused Leaf
The leaf bears a distinct cardamom aroma with hints of ginger. The appearance is of brown broken leaves with cardamom and ginger.

Disclaimer

  • To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew.
  • It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water.


Brewing Notes

  • Water Quantity -150 ml
  • Heating Temperature -90-95 °C, 194-203 F
  • Tea leaves Quantity - 2 gm, 0.07 oz
  • Steeping Time -4-5 min, 240-300 sec

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